Chocolate Chip Cookies - High Altitude Toll House

 Chocolate Chip Cookies
High Altitude Toll House


Ingredients:

1 cup butter, room temperature

2/3 cup sugar

2/3 cup brown sugar

2 whole eggs

1 teaspoon vanilla

2 teaspoons water

2 1/2 cups flour

1 teaspoon baking soda

1 teaspoon salt

12 ounces of chocolate chips

1 cup walnuts, chopped

Directions:

1. Preheat oven to 375 degrees.

2. Cream butter, sugar, and brown sugar.  Add eggs and vanilla.

3. Mix together with flour, baking soda, and salt.

4. Add chocolate chips and nuts.

5. Bake for 10 minutes.

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